Premium Choice Ice Cream, Peanut Butter Caramel Brownie

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Brand Market Basket

UPC Code 049705714232

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L

Serving Sizes 4 oz (73g)

Calories 190

Total Fat 10g 13%

Saturated Fat 5g 25%

Cholesterol 30mg 10%

Sodium 135mg 6%

Total Carbohydrate 22g 8%

Dietary Fiber 1g 4%

Sugars 17g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Premium Choice Ice Cream, Peanut Butter Caramel Brownie are 46% in carbs, 47% in fat, and 6% in protein.

carbs: 46%

fat: 47%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Choice Ice Cream, Peanut Butter Caramel Brownie is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Choice Ice Cream, Peanut Butter Caramel Brownie is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Cream, Caramel Ripple (High Fructose Corn Syrup, Water, Sweetened Condensed Milk, Sugar, Butter, Modified Cornstarch, Salt, Artificial Flavor, Potassium Sorbate, Carrageenan, Caramel Color), Sugar, Peanut Butter Flavoring (Peanuts, Peanut Oil), Corn Syrup, Chocolate Truffle Pieces (Sugar, Sweetened Condensed Milk, Coconut Oil, Natural Cocoa, Water, Unenriched Wheat Flour, Butterfat, Cocoa [Processed With Alkali], Pasteurized Eggs, Natural Flavor, Baking Soda), High Fructose Corn Syrup, Whey, Contains 2% Or Less Of Mono And Diglycerides, Guar Gum, Calcium Sulfate, Locust Bean Gum, Carrageenan.