Strawberry Blondie Ice Cream
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UPC Code
085239723142
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (65g)
Calories
140
Total Fat
7g
9%
Saturated Fat
4.5g
23%
Cholesterol
30mg
10%
Sodium
55mg
2%
Total Carbohydrate
19g
7%
Dietary Fiber
0g
0%
Sugars
14g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Strawberry Blondie Ice Cream are
52% in carbs, 43% in fat, and 5% in protein.
carbs:
52%
fat:
43%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Blondie Ice Cream is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Blondie Ice Cream is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milkfat And Nonfat Milk, Sugar, Strawberries, Corn Syrup, Blondie Baked Brownie (Unenriched Wheat Flour, Brown Sugar, Pasteurized Eggs, Sugar, Water, Palm Oil, Fructose, Soybean Oil, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Powdered Sugar [Sugar, Cornstarch], Salt, Natural Flavors, Soy Lecithin [Emulsifier]), Strawberry Puree, Whey, Contains Less Than 2% Of Mono And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Natural Flavor, Citric Acid.
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