Saltie Public Food Database

Veggie Carpaccio Plant-based Deli Slices

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Brand Good & Green
UPC Code 810969030099
Data Source USDA

Nutrition Facts

Package Weight 3 oz/85 g
Serving Sizes 4 slices (28g)
slices
Calories 64
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 476mg 21%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 slices of Veggie Carpaccio Plant-based Deli Slices are 14% in carbs, 31% in fat, and 55% in protein.

carbs: 14%
fat: 31%
protein: 55%

Carbs to Weight Ratio

The carbs to weight ratio of Veggie Carpaccio Plant-based Deli Slices is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Veggie Carpaccio Plant-based Deli Slices is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Gluten From Wheat, Durum Wheat Flour, Sunflower Oil, Natural Flavors, Yeast Extracts, Coloring: Betanin, Citric Acid, Wheat Flour, Pea Protein, Sourdough, White Pepper Powder, Garlic Powder.

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