Chicken & Vegetable Steamed Soup Dumplings
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UPC Code
078742333090
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
1 container (170g)
Calories
219
Total Fat
5g
6%
Saturated Fat
1.5g
8%
Cholesterol
41mg
14%
Sodium
721mg
31%
Total Carbohydrate
29.1g
11%
Dietary Fiber
1g
4%
Sugars
2g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 container of Chicken & Vegetable Steamed Soup Dumplings are
54% in carbs, 21% in fat, and 26% in protein.
carbs:
54%
fat:
21%
protein:
26%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken & Vegetable Steamed Soup Dumplings is 17%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken & Vegetable Steamed Soup Dumplings is estimated to be 72%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling: Chicken, Soup Base (Water, Gelatin, Autolyzed Yeast Extract, Yeast Extract, Salt), Onion, Cabbage, Soy Sauce (Water, Soybean, Wheat, Salt), Cooking Rice Wine (Water, Alcohol, Salt), Garlic, Sugar, Salt, Sodium Phosphate, Yeast Extract. Dough: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Potato Starch, Salt, Soybean Oil.
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