Saltie Public Food Database

Tender & Juicy Young Turkey

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Brand Jennie-o
UPC Code 213604015213
Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (112g)
oz
Calories 140
Total Fat 6g 8%
Saturated Fat 2g 10%
Cholesterol 69mg 23%
Sodium 211mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 21.1g 42%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Tender & Juicy Young Turkey are 0% in carbs, 39% in fat, and 61% in protein.

carbs: 0%
fat: 39%
protein: 61%

Carbs to Weight Ratio

The carbs to weight ratio of Tender & Juicy Young Turkey is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tender & Juicy Young Turkey is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Solution Ingredients: Turkey Broth, Salt, Sodium Phosphate, Sugar, Flavoring.

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