Saltie Public Food Database

Pumpkin Pie Premium Ice Cream

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Brand Churn
UPC Code 075450088601
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L
Serving Sizes 0.5 cup (87g)
cup
Calories 190
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 35mg 12%
Sodium 90mg 4%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Sugars 21g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Pumpkin Pie Premium Ice Cream are 57% in carbs, 39% in fat, and 4% in protein.

carbs: 57%
fat: 39%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Pumpkin Pie Premium Ice Cream is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pumpkin Pie Premium Ice Cream is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Sweet Cream Buttermilk, Pumpkin Base (Pumpkin Puree, Sugar, Molasses, Corn Syrup, Water, Salt, Cinnamon, Ginger, Nutmeg, Cloves, Natural Flavor, Citric Acid), Sugar, Corn Syrup, Pie Chips (Wheat Flour, Sugar, Butter [Cream, Salt], Coconut Oil, Eggs, Salt), Whey, High Fructose Corn Syrup, Contains Less Than 2% Of: Mono And Diglycerides, Guar Gum, Calcium Sulfate, Carob Bean Gum, Annatto (Color), Carrageenan.

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