Authentic Smith Island Cake, Carrot
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UPC Code
858266004177
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
0.25 cake (130g)
Calories
560
Total Fat
32g
41%
Saturated Fat
12g
60%
Cholesterol
85mg
28%
Sodium
341mg
15%
Total Carbohydrate
62g
23%
Dietary Fiber
2g
7%
Sugars
47.1g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cake of Authentic Smith Island Cake, Carrot are
44% in carbs, 51% in fat, and 4% in protein.
carbs:
44%
fat:
51%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Authentic Smith Island Cake, Carrot is 48%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Authentic Smith Island Cake, Carrot is estimated to be 23%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cake:sugar, Carrots, Cake Flour, Pineapple, Powdered Sugar, Canola Oil, Eggs, Butter; Cream Cheese Lcing: Cream Cheese (Pasteurized Cultured Milk And Cream; Salt Stabilizers (Xanthan, Carob Bean, And Or Guar Gum), Sugar, Butter, Lemon Juice, Vanilla Extract;
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