Saltie Public Food Database

Red Curry Chicken With Jasmine Rice

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UPC Code 617389881351
Data Source USDA

Nutrition Facts

Package Weight 12 oz/0.75 lbs/340 g
Serving Sizes 5 oz (140g)
oz
Calories 190
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Cholesterol 41mg 14%
Sodium 400mg 17%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Sugars 5g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Red Curry Chicken With Jasmine Rice are 44% in carbs, 30% in fat, and 26% in protein.

carbs: 44%
fat: 30%
protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Red Curry Chicken With Jasmine Rice is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Curry Chicken With Jasmine Rice is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Red Curry Chicken: [Chicken, Red Curry Sauce [Coconut Milk, Red Curry Paste (Red Chili, Garlic, Lemongrass, Salt, Shallot, Galangal, Shrimp Paste, Kaffir Lime Peel, Pepper), Sugar, Water, Milk, Modified Corn Starch, Fish Sauce (Water, Anchovy, Salt, Sugar), Soy Sauce (Water, Wheat, Soybean, Salt, Sodium Benzoate), Lime Juice Concentrate], Water, Marinade (Dehydrated) [Modified Food Starch, Corn Syrup Solids, Whey Protein Concentrate, Sodium Phosphate, And Salt], Sea Salt, Garlic Powder, Black Pepper]. Jasmine Rice: (Water, Jasmine Rice).

Also by Ruprecht Company

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