Korean-style Bulgogi Cooking Sauce

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Brand Open Nature

UPC Code 079893124773

Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g

Serving Size 57g

Calories 60

Total Fat 2g 3%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 712mg 31%

Total Carbohydrate 8g 3%

Dietary Fiber 0g 0%

Sugars 3g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 57 g of Korean-style Bulgogi Cooking Sauce are 59% in carbs, 33% in fat, and 7% in protein.

carbs: 59%

fat: 33%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Korean-style Bulgogi Cooking Sauce is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Korean-style Bulgogi Cooking Sauce is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Coconut Aminos (Coconut Nectar, Water, Sea Salt), Coconut Sugar, Vinegar, Sesame Oil, Tapioca Starch, Lemongrass Puree (Lemongrass, Water), Yeast Extract, Ginger, Cilantro, Dehydrated Garlic, Dehydrated Onion, Red Peppers, Shitake Mushroom, Toasted Sesame Seed, Xanthan Gum, Citric Acid, Monkfruit Extract.