Saltie Public Food Database

Premier, Hand-rolled In Black Pepper For A Polished Finish Salami, Peppered

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UPC Code 021130144808
Data Source USDA

Nutrition Facts

Package Weight 8 OZ/227 g
Serving Size 28g
g
Calories 100
Total Fat 6g 8%
Saturated Fat 2g 10%
Cholesterol 25mg 8%
Sodium 370mg 16%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Premier, Hand-rolled In Black Pepper For A Polished Finish Salami, Peppered are 4% in carbs, 57% in fat, and 38% in protein.

carbs: 4%
fat: 57%
protein: 38%

Carbs to Weight Ratio

The carbs to weight ratio of Premier, Hand-rolled In Black Pepper For A Polished Finish Salami, Peppered is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premier, Hand-rolled In Black Pepper For A Polished Finish Salami, Peppered is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Salt, And Less Than 2% Of The Following: Dextrose, Wine, Natural Flavorings, Sodium Ascorbate, Sodium Nitrate, Sodium Nitrite, Lactic Acid Starter Culture. Gelatin Used For Coating.

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