This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Peanuts, Boston Baked Beans, Sugar, Peanuts, Corn Syrup, Artificial Colors (Red 3, Red 40 Yellow 6, Blue 2, Red 43 Lake, Titanium Dioxide), Natural & Artificial Flavor, Carnauba Wax, Confectioner's Glare, Cranberries, Cranberries, Sugar, Sunflower Oil (May Contain Pits And/or Pit Fragments), Yogurt Raisins: Yogurt Coating (Sugar, Partially Hydrogenated Palm Kernel Oil, Nonfat Yogurt (Nonfat Dry Milk, Yogurt Culture), Soy Lecithin (As An Emulsifier), Titanium Dioxide, Salt, And Pure Vanilla), Raisins, Chocolate Blueberries - Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Chocolate Liquor, Soy Lecithin (Emulsifier), Vanillan (Artificial Flavor), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin (Emulsifier), Natural Vanilla Flavor, Blueberries, Sugar, Gum Arabic, Artificial Color, Red 40, Yellow 6, Blue 2 Lake, Titanium Dioxide), Natural And Artificial Flavor, Corn Syrup Tapioca Dextrin, Veg. Oil, Citric Acid, Potassium Sorbate, Confect. Glaze, Almonds, Cashews, Soy And/or Canola Oil, Salt.