Red Apple Caramels

🍎

Brand Savory Foods, Inc.

UPC Code 733549030121

Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g

Serving Sizes 9 pcs. (40g)

pcs.

Calories 210

Total Fat 14g 18%

Saturated Fat 8g 40%

Cholesterol 20mg 7%

Sodium 160mg 7%

Total Carbohydrate 22g 8%

Dietary Fiber 1g 4%

Sugars 20g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 9 pcs. of Red Apple Caramels are 40% in carbs, 57% in fat, and 4% in protein.

carbs: 40%

fat: 57%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Red Apple Caramels is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Apple Caramels is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

White Chocolate (Sugar, Cocoa Butter, Whole Milk, Soy Lecithin, Vanilla), Corn Syrup, Sugar, Cream [Milk], Palm Kernel Oil, Sea Salt, Soy Lecithin, Artificial Colors (Red 40 Lake, Blue 2 Lake), Citric Acid, Natural Flavor, Tapioca Syrup, Tapioca Dextrin, Confectioner's Glaze.