Saltie Public Food Database

Butter Pecan Made With Real Pecans Ice Cream

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Brand Albertsons
UPC Code 041163458895
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.4 L
Serving Sizes 0.5 cup (67g)
cup
Calories 150
Total Fat 9g 12%
Saturated Fat 4.5g 23%
Cholesterol 25mg 8%
Sodium 55mg 2%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 12g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Butter Pecan Made With Real Pecans Ice Cream are 41% in carbs, 52% in fat, and 8% in protein.

carbs: 41%
fat: 52%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Butter Pecan Made With Real Pecans Ice Cream is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butter Pecan Made With Real Pecans Ice Cream is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Corn Syrup, Pecans (Pecans, Coconut And/or Cottonseed Oil, Butter, Salt), Whey Protein Concentrate, Contains Less Than 1% Of Natural Flavor, Mono & Diglycerides, Guar Gum, Sodium Phosphate, Cellulose Gel, Cellulose Gum, Sodium Citrate, Polysorbate 80, Carrageenan, Annatto (For Color).

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