Macaroni Salad
🥗
UPC Code
030034038267
Data Source
USDA
Package Weight
16 oz/1 lbs/454 g
Serving Sizes
1/2 cup (112g)
Calories
320
Total Fat
26g
33%
Saturated Fat
4g
20%
Cholesterol
25mg
8%
Sodium
510mg
22%
Total Carbohydrate
18g
7%
Dietary Fiber
1g
4%
Sugars
3g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Macaroni Salad are
23% in carbs, 74% in fat, and 4% in protein.
carbs:
23%
fat:
74%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Macaroni Salad is 16%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Macaroni Salad is estimated to be 58%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Enriched Macaroni Product (Semolina [Wheat], Enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Celery, Eggs, Contains Less Than 2% Of Sugar, White Distilled Vinegar, Red Bell Peppers, Mustard (Distilled Vinegar And Water, Mustard Seed, Salt, Turmeric, Spices, Paprika), Egg Yolks (Egg Yolks, Salt), Salt, Onions, Green Onions, Lemon Juice Concentrate, Spices, Paprika (Color).
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