California Blend Of 10 Vegetables Including Edamame, Carrots, Peas And Corn Veggie Burgers
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UPC Code
041190407552
Data Source
USDA
Package Weight
10 oz/284 g
Serving Size
71g
Calories
90
Total Fat
2g
3%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
290mg
13%
Total Carbohydrate
16g
6%
Dietary Fiber
3g
11%
Sugars
3g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 71 g of California Blend Of 10 Vegetables Including Edamame, Carrots, Peas And Corn Veggie Burgers are
63% in carbs, 18% in fat, and 20% in protein.
carbs:
63%
fat:
18%
protein:
20%
Carbs to Weight Ratio
The carbs to weight ratio of California Blend Of 10 Vegetables Including Edamame, Carrots, Peas And Corn Veggie Burgers is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of California Blend Of 10 Vegetables Including Edamame, Carrots, Peas And Corn Veggie Burgers is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Carrots, Peas, Whole Oats, Zucchini, Edamame, Corn. String Beans, Spinach, Corn Meal, Onions, Potato Starch, Soy Protein Flour. Tamari (Water, Soybeans, Salt). Chickpeas, Dried Onion, Salt, Canola Oil, Red Peppers, Broccoli, Granulated Garlic, Parsley.
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