Saltie Public Food Database

Salmon Wild Alaska Spinach Feta Burgers

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Brand Orca Bay
UPC Code 728575201461
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 1 burger (113g)
burger
Calories 99
Total Fat 3.5g 4%
Saturated Fat 1.5g 8%
Cholesterol 20mg 7%
Sodium 730mg 32%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Sugars 0g
Protein 15g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 burger of Salmon Wild Alaska Spinach Feta Burgers are 8% in carbs, 32% in fat, and 60% in protein.

carbs: 8%
fat: 32%
protein: 60%

Carbs to Weight Ratio

The carbs to weight ratio of Salmon Wild Alaska Spinach Feta Burgers is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Salmon Wild Alaska Spinach Feta Burgers is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sockeye Salmon And/or Keta Salmon, Spinach, Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [To Prevent Caking], Natamycin [To Protect Flavor]), Onion, Celery, Red Bell Pepper, Canola Oil, Garlic, Salt, Black Pepper.

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