Creme Cake, Pineapple Coconut Swirl
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UPC Code
035826096678
Data Source
USDA
Package Weight
28 oz/794 g
Serving Sizes
28 oz (794g)
Calories
302
Total Fat
15g
19%
Saturated Fat
2.5g
12%
Cholesterol
48mg
16%
Sodium
246mg
11%
Total Carbohydrate
41g
15%
Dietary Fiber
0.8g
3%
Sugars
25g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 oz of Creme Cake, Pineapple Coconut Swirl are
53% in carbs, 43% in fat, and 4% in protein.
carbs:
53%
fat:
43%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Creme Cake, Pineapple Coconut Swirl is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Creme Cake, Pineapple Coconut Swirl is estimated to be 93%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Bleached Enriched Flour (Wheat Flour, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Whole Eggs, Food Starch-modified, Corn Syrup Solids, Whey (Milk), Leavening (Sodium Bicarbonate, Sodium Aluminium Phosphate), Mono And Diglycerides, Cellulose, Salt, Emulsifiers (Sorbitan Monostearate, Corn Syrup Solids, Sodium Caseinate), Pineapple, Guar Gum, Xanthan Gum, Natural And Artificial Flavor, Sodium Stearoyl Lactylate, Coconut W/meta-bisulfite (Preservative), Ascorbic Acid, Preservatives (Sodium Propionate, Potassium Sorbate, Sodium Benzoate), Yellow 5 & 6.
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