Pillsbury Gingerbread Cookie Dough Value Size

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Brand General Mills Sales Inc.

UPC Code 00018000428441

Data Source USDA

Nutrition Facts

Serving Sizes 2 - 1 inch balls of dough (31g, 2 cookies) (31g)

inch balls of dough (31g, 2 cookies)

Calories 130

Total Fat 6g 8%

Saturated Fat 2.5g 13%

Cholesterol 5mg 2%

Sodium 105mg 5%

Total Carbohydrate 18g 7%

Dietary Fiber 0g 0%

Sugars 9g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 - 1 inch balls of dough (31g, 2 cookies) of Pillsbury Gingerbread Cookie Dough Value Size are 55% in carbs, 42% in fat, and 3% in protein.

carbs: 55%

fat: 42%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Pillsbury Gingerbread Cookie Dough Value Size is 58%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pillsbury Gingerbread Cookie Dough Value Size is estimated to be 19%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Molasses, Water, Canola Oil. Contains 2% Or Less Of: Eggs, Cinnamon, Salt, Ginger, Baking Soda.