Caramel Ice Cream With Salted Caramel Ribbon, Salted Caramel

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Brand Baskin Robbins

UPC Code 852455005396

Data Source USDA

Nutrition Facts

Package Weight 14 fl oz/414 mL

Serving Sizes 0.5 cup (88g)

cup

Calories 210

Total Fat 10g 13%

Saturated Fat 6g 30%

Cholesterol 40mg 13%

Sodium 130mg 6%

Total Carbohydrate 27g 10%

Dietary Fiber 0g 0%

Sugars 22g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Caramel Ice Cream With Salted Caramel Ribbon, Salted Caramel are 51% in carbs, 43% in fat, and 6% in protein.

carbs: 51%

fat: 43%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Caramel Ice Cream With Salted Caramel Ribbon, Salted Caramel is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caramel Ice Cream With Salted Caramel Ribbon, Salted Caramel is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Nonfat Milk, Salty Caramel Ribbon [Sweetened Condensed Milk (Pasteurized Milk, Sugar), Sugar, Corn Syrup, Water, Butter (Cream, Salt), Pectin, Salt, Disodium Phosphate, Natural Flavor], Sugar, Corn Syrup, Whey, Butter (Cream, Salt), Sweetened Condensed Skim Milk (Condensed Skim Milk, Sugar), Natural Flavor, Cellulose Gum, Mono And Diglycerides, Guar Gum, Carrageenan, Polysorbate 80, Caramel Color, Annatto (Color), Salt, Sulfites.