4 Pepper Smoked Sausage

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Brand Eckrich

UPC Code 027815001565

Data Source USDA

Nutrition Facts

Package Weight 13 oz/369 g

Serving Sizes 2 oz (56g)

Calories 170

Total Fat 15g 19%

Saturated Fat 5g 25%

Cholesterol 15mg 5%

Sodium 530mg 23%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of 4 Pepper Smoked Sausage are 9% in carbs, 77% in fat, and 14% in protein.

carbs: 9%

fat: 77%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of 4 Pepper Smoked Sausage is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 4 Pepper Smoked Sausage is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Meat Ingredients (Pork Beef), Mechanically Separated Turkey, Water, Corn Syrup, Modified Food Starch, Salt, Potassium And Sodium Lactate, Dehydrated Chipotle Pepper, Dextrose,flavorings, Autolyzed Yeast, Monosodium Glutamate, Sodium Phosphates, Sodium Diacetate, Ancho Chili Pepper, Crushed Red Pepper, Ground Black Pepper, Vitamin C (Ascorbic Acid), Sodium Nitrate, Dehydrated Jalapeno Pepper, Mechanically Separated Chicken, Onions, Green Peppers, Red Peppers.