Saltie Public Food Database

Belgian Dark Chocolate, Pretzel And Sponge Toffee

🥨
Brand David's
UPC Code 625252006879
Data Source USDA

Nutrition Facts

Serving Sizes 0.9 oz (25g)
oz
Calories 120
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Cholesterol 0mg 0%
Sodium 90mg 4%
Total Carbohydrate 16g 6%
Dietary Fiber 2g 7%
Sugars 11g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.9 oz of Belgian Dark Chocolate, Pretzel And Sponge Toffee are 52% in carbs, 44% in fat, and 3% in protein.

carbs: 52%
fat: 44%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Belgian Dark Chocolate, Pretzel And Sponge Toffee is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Belgian Dark Chocolate, Pretzel And Sponge Toffee is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla), Pretzel (Wheat Flour, Sugar, Salt, Malt Syrup), Sponge Toffee (Sugar, Corn Syrup, Sodium Bicarbonate, Molasses, Salt).

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