White Chocolate Macadamia Nut Ready To Bake Bag Full Of Cookies
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UPC Code
830825001247
Data Source
USDA
Package Weight
2 lbs/8.5 oz
Serving Sizes
1.13 oz (32g)
Calories
160
Total Fat
8g
10%
Saturated Fat
3.5g
17%
Cholesterol
5mg
2%
Sodium
65mg
3%
Total Carbohydrate
19g
7%
Dietary Fiber
0.3g
1%
Sugars
11g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.13 oz of White Chocolate Macadamia Nut Ready To Bake Bag Full Of Cookies are
50% in carbs, 47% in fat, and 3% in protein.
carbs:
50%
fat:
47%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of White Chocolate Macadamia Nut Ready To Bake Bag Full Of Cookies is 59%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of White Chocolate Macadamia Nut Ready To Bake Bag Full Of Cookies is estimated to be 13%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), White Chocolate Chips (Sugar, Cocoa Butter, Whole Milk, Nonfat Dry Milk, Soy Lecithin [Used As An Emulsifier], Vanilla), Vegetable Shortening (Soybean Oil And Fully Hydrogenated Soybean Oil, Palm Oil), Sugar, Brown Sugar, Invert Sugar, Vegetable Margarine (Liquid Soybean Oil, Palm Oil, Palm Kernel Oil, Skim Milk, Cultured Skim Milk, Contains 2% Or Less Of: Salt, Mono And Diglycerides And Soy Lecithin [Used As Emulsifiers], Sodium Benzoate [To Preserve Freshness], Vitamin A Palmitate, Colored With Beta Carotene [Source Of Vitamin A], Natural And Artificial Flavors), Macadamia Nuts, Water, Whole Egg Solids (Whole Egg Solids, Sodium Silico Aluminate [Processing Aid]), Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch), Mono And Diglycerides With Citric Acid (Used As An Antioxidant), Natural And Artificial Flavor (Milk), Salt.
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