Saltie Public Food Database

Ice Cream Sundae Cups, Vanilla

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UPC Code 041130309953
Data Source USDA

Nutrition Facts

Package Weight 18 fl oz/532 mL
Serving Sizes 1 cup (53g)
cup
Calories 120
Total Fat 5g 6%
Saturated Fat 3.5g 18%
Cholesterol 20mg 7%
Sodium 30mg 1%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 12g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Ice Cream Sundae Cups, Vanilla are 57% in carbs, 40% in fat, and 4% in protein.

carbs: 57%
fat: 40%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream Sundae Cups, Vanilla is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream Sundae Cups, Vanilla is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Sugar, Corn Syrup, Fudge Swirl (Corn Syrup, High Fructose Corn Syrup, Water, Cocoa Processed With Alkali, Modified Corn Starch, Sugar), High Fructose Corn Syrup, Whey, Mono- And Diglycerides, Guar Gum, Carob Bean Gum, Polysorbate 80, Carrageenan, Natural And Artificial Flavors.

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