Saltie Public Food Database

Red Chile Pork Tamale (In Corn Husks)

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UPC Code 674808443569
Data Source USDA

Nutrition Facts

Package Weight 16 oz
Serving Sizes 1 tamale (127g)
tamale
Calories 199
Total Fat 5g 6%
Saturated Fat 1g 5%
Cholesterol 25mg 8%
Sodium 839mg 36%
Total Carbohydrate 26g 9%
Dietary Fiber 3g 11%
Sugars 1g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tamale of Red Chile Pork Tamale (In Corn Husks) are 51% in carbs, 22% in fat, and 27% in protein.

carbs: 51%
fat: 22%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Red Chile Pork Tamale (In Corn Husks) is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Chile Pork Tamale (In Corn Husks) is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Masa Harina (Corn Treated Wilime Water & Specially Ground), Long Grain Parboiled Rice (Enriched With Iron, (Ferric Phosphate), Niacin, Thiamine Mononitrate, And Folic Acid), Bell Peppers, Redchile Powder, Chile Caribe, Corn Oil, Potatoes, Rice Flour, Salt, Garlic, Oregano, Nisin, Salted Butter (Cream (Milk)), Salt

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