Saltie Public Food Database

Roasted Mushroom Ravioli Stuffed With A Savory Blend Of Pan-roasted Portabella Mushrooms & Fine Artisan Cheeses

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UPC Code 888670053836
Data Source USDA

Nutrition Facts

Package Weight 30 oz/850 g
Serving Sizes 1 cup (100g)
cup
Calories 230
Total Fat 9g 12%
Saturated Fat 5g 25%
Cholesterol 35mg 12%
Sodium 490mg 21%
Total Carbohydrate 27g 10%
Dietary Fiber 4g 14%
Sugars 0g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Roasted Mushroom Ravioli Stuffed With A Savory Blend Of Pan-roasted Portabella Mushrooms & Fine Artisan Cheeses are 46% in carbs, 35% in fat, and 19% in protein.

carbs: 46%
fat: 35%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Mushroom Ravioli Stuffed With A Savory Blend Of Pan-roasted Portabella Mushrooms & Fine Artisan Cheeses is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Mushroom Ravioli Stuffed With A Savory Blend Of Pan-roasted Portabella Mushrooms & Fine Artisan Cheeses is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Portabella Mushrooms, Ricotta Cheese (Pasteurized Milk, Whey, Cream, Vinegar, Salt, Stabilizers [Guar Gum, Locust Bean Gum, Xanthan Gum]), Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, Rennet), White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Mushroom Flavor (Cooked Mushrooms, Potato Flour, Dry Whey, Yeast Extract, Unsalted Butter [Cream, Natural Flavoring], Flavoring, Salt, Onion Powder), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Butter (Cream [Milk], Natural Flavoring), Mozzarella Cheese (Pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Eggs, Parmesan Flavor (Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Garlic, Red Wine, Parsley, Salt, Black Pepper. Pasta: Wheat Flour, Water, Eggs, Beta-carotene.

Also by Wellsley Farms

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