Saltie Public Food Database

Kitchen Crafted Dips

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UPC Code 044276067893
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 2 tbsp (26g)
tbsp
Calories 110
Total Fat 10g 13%
Saturated Fat 2g 10%
Cholesterol 15mg 5%
Sodium 210mg 9%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Kitchen Crafted Dips are 8% in carbs, 88% in fat, and 4% in protein.

carbs: 8%
fat: 88%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Kitchen Crafted Dips is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Kitchen Crafted Dips is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whole Milk, Soybean Oil, Cream, Seasoning Blend (Monosodium Glutamate, Salt, Dehydrated Onion, Sugar, Dill, Parsley Flakes, Extractives Of Garlic), Water, Egg Yolk, Vinegar, Modified Corn Starch, Dill Weed, Lactic Acid, Salt, Mustard Flour, Gelatin, Mono & Diglycerides, Potassium Sorbate (Preservative), Citric Acid, Pepper Sauce (Vinegar, Red Pepper, Salt), Disodium Phosphate, Locust Bean Gum, Natural Flavor.

Also by Lakeview Farms

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