Saltie Public Food Database

European Style Salted Butter Vat-cultured

🧈
UPC Code 687652179003
Data Source USDA

Nutrition Facts

Package Weight 8 floz/225 ml
Serving Sizes 1 tbsp (14g)
tbsp
Calories 110
Total Fat 12g 15%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 45mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of European Style Salted Butter Vat-cultured are 0% in carbs, 100% in fat, and 0% in protein.

carbs: 0%
fat: 100%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of European Style Salted Butter Vat-cultured is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of European Style Salted Butter Vat-cultured is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Certified Organic Pasteurized Cream, Sea Salt, Cultures.

Also by Sierra Nevada

Other Foods