Saltie Public Food Database

Peanut Butter Cups Skulls

🥜
Brand Butterfinger
UPC Code 028000447502
Data Source USDA

Nutrition Facts

Package Weight 2.4 oz/68 g
Serving Sizes 2.4 oz (68g)
oz
Calories 380
Total Fat 23g 29%
Saturated Fat 14g 70%
Cholesterol 5mg 2%
Sodium 150mg 7%
Total Carbohydrate 40g 15%
Dietary Fiber 2g 7%
Sugars 36g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.4 oz of Peanut Butter Cups Skulls are 42% in carbs, 54% in fat, and 4% in protein.

carbs: 42%
fat: 54%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Peanut Butter Cups Skulls is 59%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Peanut Butter Cups Skulls is estimated to be 1%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milkfat, Lactose, Soy Lecithin, Natural Flavor), Peanuts, Sugar, Peanut Toffee Pieces (Sugar, Corn Syrup, Palm Oil, Peanut Butter [Peanuts, Dextrose, Hydrogenated Rapeseed And Cottonseed Oil, Salt], Peanuts, Butter, Salt, Paprika Extract Color, Soy Lecithin), Fractionated Palm Kernel Oil, Hydrogenated Palm Kernel Oil, Less Than 2% Of Milk, Nonfat Milk, Salt, Natural Flavor, Hydrogenated Rapeseed And Cottonseed Oil, Hydrogenated Palm Oil, Soy Lecithin, Soybean Oil, Tbhq And Citric Acid (To Preserve Freshness), Annatto And Paprika Extract Color.

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