Cuban Style Fully Cooked Roast Pork, Pasteurized Process Swiss Cheese Product, Pickle Chips And Yellow Mustard On A Bun Sandwich
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UPC Code
078742052120
Data Source
USDA
Package Weight
11 oz/312 g
Serving Sizes
1 sandwich (154g)
Calories
320
Total Fat
8g
10%
Saturated Fat
3.5g
18%
Cholesterol
29mg
10%
Sodium
1060mg
46%
Total Carbohydrate
46g
17%
Dietary Fiber
2g
7%
Sugars
3g
Protein
16.9g
34%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwich of Cuban Style Fully Cooked Roast Pork, Pasteurized Process Swiss Cheese Product, Pickle Chips And Yellow Mustard On A Bun Sandwich are
57% in carbs, 22% in fat, and 21% in protein.
carbs:
57%
fat:
22%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Cuban Style Fully Cooked Roast Pork, Pasteurized Process Swiss Cheese Product, Pickle Chips And Yellow Mustard On A Bun Sandwich is 30%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cuban Style Fully Cooked Roast Pork, Pasteurized Process Swiss Cheese Product, Pickle Chips And Yellow Mustard On A Bun Sandwich is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Roll: Unbleached Flour (Wheat, Malted Barley), Water, Salt, Contains 2% Or Less Of: Yeast, Soybean Oil, Sugar, Cornstarch, Wheat Gluten, Soy Flour, Calcium Stearoyl Lactylate, L-cysteine, Ascorbic Acid, Enzymes, Calcium Sulfate, Datem, Monocalcium Phosphate, Ammonium Chloride, Ada, Calcium Peroxide, Calcium Propionate (Preservative). Fully Cooked Roast Pork, Caramel Color Added: Pork, Water, Contains 2% Or Less Of: Potassium Lactate, Food Starch - Modified, Salt, Sugar, Garlic Powder, Onion Powder, Dehydrated Onion, Dehydrated Cilantro, Natural And Artificial Flavor, Sodium Phosphate, Sodium Diacetate. Pasteurized Process Swiss Cheese Product: Cultured Milk And Skim Milk, Whey, Salt, Sodium Citrate, Food Starch - Modified, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid, Enzymes, Soy Lecithin. Pickle Slices: Cucumbers, Vinegar, Salt, Spices, Garlic, Calcium Chloride, Potassium Sorbate (Preservative), Yellow 5, Polysorbate 80. Yellow Mustard: Distilled Vinegar, Water, No. 1 Grade Mustard Seed, Salt, Turmeric, Paprika, Spices, Natural Flavor, Garlic Powder.
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