Saltie Public Food Database

Mexican Flavor Hot Links

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Brand Deep South
UPC Code 029800006210
Data Source USDA

Nutrition Facts

Package Weight 20 OZ/1.25 lbs/566 g
Serving Size 56g
g
Calories 150
Total Fat 11g 14%
Saturated Fat 4g 20%
Cholesterol 40mg 13%
Sodium 582mg 25%
Total Carbohydrate 5g 2%
Dietary Fiber 1g 4%
Sugars 1g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 56 g of Mexican Flavor Hot Links are 14% in carbs, 67% in fat, and 19% in protein.

carbs: 14%
fat: 67%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Mexican Flavor Hot Links is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mexican Flavor Hot Links is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mechanically Separated Chicken, Pork Hearts, Pork, Water Salt, Corn Syrup, Spices, Cereal (Corn, Barley, Oat And Rice Flour). Contains 2% Or Less Of Dextrose, Beef, Dehydrated Onion, Flavorings, Sodium Acetate, Sodium Diacetate, Paprika And Extractives Of Paprika, Hydrolyzed Soy Protein, Sodium Erythorbate, Sodium Nitrite, Red #3, Annatto, Synthetic Iron Oxide.

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