Saltie Public Food Database

Glaze Made With Balsamic Vinegar Of Modena

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Brand Roland
UPC Code 041224704428
Data Source USDA

Nutrition Facts

Package Weight 12.9 fl oz/380 mL
Serving Sizes 1 tbsp (15ml)
tbsp
Calories 25
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 3g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Glaze Made With Balsamic Vinegar Of Modena are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Glaze Made With Balsamic Vinegar Of Modena is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Glaze Made With Balsamic Vinegar Of Modena is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Balsamic Vinegar Of Modena ""aceto Balsamico Di Modena P.g.i."" (Wine Vinegar, Concentrated Grape Must, Caramel Color), Glucose Syrup, Sugar, Modified Corn Starch, Xanthan Gum (As A Stabilizer).

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