Saltie Public Food Database

Fondue Blend

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UPC Code 0206014168818
Data Source USDA

Nutrition Facts

Serving Size 85g
g
Calories 350
Total Fat 29g 37%
Saturated Fat 18g 90%
Cholesterol 85mg 28%
Sodium 280mg 12%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 24g 48%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 85 g of Fondue Blend are 2% in carbs, 72% in fat, and 26% in protein.

carbs: 2%
fat: 72%
protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Fondue Blend is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fondue Blend is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Non Pasteurized Milk, Bacterial Culture, Salt, Rennet, Cultured Pasteurized Milk, Salt, Enzymes, Arrowroot Flour.

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