Gummy N' Soft Candy!, Mango

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Brand Puchao

UPC Code 011152436883

Data Source USDA

Nutrition Facts

Package Weight 1.76 oz/50 g

Serving Sizes 1 package, 10 pieces (50g)

package, 10 pieces

Calories 200

Total Fat 2g 3%

Saturated Fat 2g 10%

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 45g 16%

Dietary Fiber 0g 0%

Sugars 31g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package, 10 pieces of Gummy N' Soft Candy!, Mango are 89% in carbs, 9% in fat, and 2% in protein.

carbs: 89%

fat: 9%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Gummy N' Soft Candy!, Mango is 90%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gummy N' Soft Candy!, Mango is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Fully Hydrogenated Vegetable Oil (Palm Kernel, Coconut), Gelatin, Cultured Milk(Milk, Sugar, Maltose), Citric Acid, High Fructose Corn Syrup, Hydrogenated Starch Hydrolysate, Sucrose Fatty Acid Esters(Emulsifier), Natural And Artificial Flavor, Dextrose, Gum Arabic, Malic Acid, Mango Juice, Sodium Lactate, Tartaric Acid, Fd&c Yellow No.5, Fd&c Red No.40.