Honey Ham & Cheddar Honey Ham, White Cheddar Cheese & Crackers
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UPC Code
037600805520
Data Source
USDA
Package Weight
2.3 oz/65 g
Serving Sizes
1 tray (65g)
Calories
210
Total Fat
13g
17%
Saturated Fat
6g
30%
Cholesterol
35mg
12%
Sodium
590mg
26%
Total Carbohydrate
13g
5%
Dietary Fiber
0g
0%
Sugars
3g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tray of Honey Ham & Cheddar Honey Ham, White Cheddar Cheese & Crackers are
24% in carbs, 55% in fat, and 21% in protein.
carbs:
24%
fat:
55%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Honey Ham & Cheddar Honey Ham, White Cheddar Cheese & Crackers is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Honey Ham & Cheddar Honey Ham, White Cheddar Cheese & Crackers is estimated to be 43%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
White Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes]), Honey Ham (After Cooking, Contains Up To 20% Of A Solution Of Water, Honey, Salt, Contains 2% Or Less Of Turbinado Sugar, Dried Vinegar, Natural Flavoring [Citrus Fruit Extracts, Pea Starch], Cultured Celery Powder, Cherry Powder), Buttercrisp Crackers (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid], Canola Oil With Tbhq For Freshness, Sugar, Contains 2% Or Less Of Salt, Corn Syrup, Leavening [Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Butter [Cream {Milk}, Salt], Soy Lecithin).
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