Saltie Public Food Database

Cooked Shrimp Ring

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UPC Code 754807905265
Data Source USDA

Nutrition Facts

Package Weight 10 oz/0.28 kg
Serving Sizes 5 oz (142g)
oz
Calories 121
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 121mg 40%
Sodium 861mg 37%
Total Carbohydrate 15.1g 5%
Dietary Fiber 1g 4%
Sugars 13g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Cooked Shrimp Ring are 50% in carbs, 4% in fat, and 46% in protein.

carbs: 50%
fat: 4%
protein: 46%

Carbs to Weight Ratio

The carbs to weight ratio of Cooked Shrimp Ring is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cooked Shrimp Ring is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Shrimp, Salt. Cocktail Sauce - Water, Tomato Paste, Sugar, Horseradish, Salt, Citric Acid, Acetic Acid, Modified Tapioca Starch, Xanthan Gum, Carrageenan, Onion, Garlic, Spices.

Also by Great Atlantic Seafood Market

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