Chili Cheese Smoked Sausage

🌶️

Brand Johnsonville

UPC Code 077782021615

Data Source USDA

Nutrition Facts

Package Weight 14 oz/396 g

Serving Sizes 1 link (66g)

link

Calories 210

Total Fat 18g 23%

Saturated Fat 6g 30%

Cholesterol 40mg 13%

Sodium 490mg 21%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Chili Cheese Smoked Sausage are 6% in carbs, 79% in fat, and 16% in protein.

carbs: 6%

fat: 79%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Chili Cheese Smoked Sausage is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chili Cheese Smoked Sausage is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Pasteurized Process Cheddar Cheese ([Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Sorbic Acid, Apo-carotenal], Powdered Cellulose) And Less Than 2% Of The Following: Corn Syrup, Salt, Potassium Lactate, Chili Pepper, Dehydrated Onion, Spices, Dextrose, Onion Powder, Tomato Powder, Sodium Phosphate, Monosodium Glutamate, Garlic Powder, Sodium Diacetate, Brown Sugar, Sodium Erythorbate, Natural And Artificial Flavors (With Modified Food Starch, Succinic Acid), Maltodextrin, Sodium Nitrite, Collagen Casing.