Tomato Basil Soup With Parmesan

🍅

Brand Hy-vee

UPC Code 075450089516

Data Source USDA

Nutrition Facts

Serving Sizes 1 cup (245g)

cup

Calories 130

Total Fat 4.5g 6%

Saturated Fat 1.5g 7%

Cholesterol 5mg 2%

Sodium 669mg 29%

Total Carbohydrate 18g 7%

Dietary Fiber 0g 0%

Sugars 10g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Tomato Basil Soup With Parmesan are 54% in carbs, 31% in fat, and 15% in protein.

carbs: 54%

fat: 31%

protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Tomato Basil Soup With Parmesan is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tomato Basil Soup With Parmesan is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Paste, Milk (Milk, Vitamin D3), Parmesan Cheese (Pasteurized Part-skim Milk, Salt, Enzymes, Cheese Cultures, Cornstarch And Powdered Cellulose To Prevent Caking, Potassium Sorbate), Food Starch-modified, Soybean Oil, Sugar, Basil, Vegetable Flavor (Maltodextrin, Onion Extract, Sauteed Onion, Sugar, Salt, Yeast Extract, Corn Oil, Carrot Extract, Celery Extract, Spices, Garlic Powder, Red Wine), Salt, Hydrolyzed Corn Protein (Hydrolyzed Corn Protein With Sunflower Oil Added), Yeast Extract, Black Pepper, Natural Flavor, Flavoring (Natural Flavor, Smoke Flavor), Thyme.