Saltie Public Food Database

Oyster Sauce

🥫
Brand Tropics
UPC Code 030283170541
Data Source USDA

Nutrition Facts

Package Weight 21 fl. oz/710 g/630 ml
Serving Size 17g
g
Calories 12
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 891mg 39%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2.4g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 17 g of Oyster Sauce are 75% in carbs, 0% in fat, and 25% in protein.

carbs: 75%
fat: 0%
protein: 25%

Carbs to Weight Ratio

The carbs to weight ratio of Oyster Sauce is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Oyster Sauce is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Salt Contains Permitted Flavor(Oyster Flavor), Enhancer (Msg E621), Permitted Food Conditioner (Modified - Starch) Wheat Flour, Permitted Color (Caramel), And Sodium Benzoate - 0.05%

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