Saltie Public Food Database

The Easter Collection Candy

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Brand Ring Pop
UPC Code 041116125058
Data Source USDA

Nutrition Facts

Package Weight 18 oz/504 g
Serving Sizes 1 piece (14g)
piece
Calories 60
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Sugars 11g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of The Easter Collection Candy are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of The Easter Collection Candy is 93%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of The Easter Collection Candy is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

All Flavors Contain: Sugar, Corn Syrup, Buffered Lactic Acid. Additionally: Blue Raspberry: Artificial Flavor, Titanium Dioxide, Blue 1 Lake, Blue 2 Lake. Grape: Natural & Artificial Flavors, Titanium Dioxide, Blue 2 Lake, Red 3. Strawberry: Natural & Artificial Flavor, Titanium Dioxide, Red 3, Blue 1 Lake. Watermelon: Artificial Flavor, Titanium Dioxide, Blue 1, Yellow 5, Blue 1 Lake, Yellow 5 Lake.

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