Root Beer
🍽
UPC Code
052591713661
Data Source
USDA
Package Weight
20 oz/0.56 kg
Serving Sizes
2 tbsp (34g)
Calories
40
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
320mg
14%
Total Carbohydrate
9g
3%
Dietary Fiber
0g
0%
Sugars
10g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Root Beer are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Root Beer is 26%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Root Beer is estimated to be 74%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Original Recipe: Tomato Puree (Water, Tomato Paste, Citric Acid), Fitz's Root Beer Syrup (Sugar, Water, Natural Flavors, Caramel Color, Vanillin, Sodium Benzoate, Citric Acid, Quaillia), High Fructose Corn Syrup, Apple Jelly, Honey, Distilled Vinegar, Sugar, Salt, Brown Sugar, Modified Corn Starch, Corn Syrup Solids, Contains Less Than 2%: Spices, Paprika, Soybean Oil, Onion Powder, Garlic Powder, Hickory Smoke Flavor (Aqueous Solution Of Natural Hickory Smoke Flavor, Product Contains More Than 10% But Less Than 80% Acetic Acid Which Is A Natural Constituents Of Liquid Smoke), Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Citric Acid, Sodium Benzoate (Preserves Freshness).
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