Fudge-dipped. Waffle Cones
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UPC Code
027800061567
Data Source
USDA
Package Weight
7 OZ/198 g
Serving Size
20g
Calories
90
Total Fat
3g
4%
Saturated Fat
2.5g
13%
Cholesterol
0mg
0%
Sodium
25mg
1%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
0%
Sugars
8g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 20 g of Fudge-dipped. Waffle Cones are
67% in carbs, 28% in fat, and 4% in protein.
carbs:
67%
fat:
28%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Fudge-dipped. Waffle Cones is 80%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fudge-dipped. Waffle Cones is estimated to be 0%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bleached Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Hydrogenated Palm Oil, High Oleic Soybean Oil, Contains 2% Or Less Of Cocoa Processed With Alkali, Soy Lecithin, Whey, Salt, Sorbitan Tristearate, Artificial Flavor.
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