Ultimate Orange Whoopie Pie
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UPC Code
042704045499
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
3 oz (85g)
Calories
360
Total Fat
19g
24%
Saturated Fat
6g
30%
Cholesterol
45mg
15%
Sodium
150mg
7%
Total Carbohydrate
43g
16%
Dietary Fiber
0g
0%
Sugars
31g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 oz of Ultimate Orange Whoopie Pie are
49% in carbs, 49% in fat, and 2% in protein.
carbs:
49%
fat:
49%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Ultimate Orange Whoopie Pie is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ultimate Orange Whoopie Pie is estimated to be 25%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cake: Sugar, Bleached Wheat Flour, Eggs, Soybean Oil, Water, Modified Food Starch, Natural Orange Flavor Emulsion (Water, Propylene Glycol, Acacia Gum, Xanthan Gum, Sodium Benzoate, Citric Acid And Fd&c Yellow #6), Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Color (Water, Fd&c Yellow #6, Citric Acid, Fd&c Yellow #5 And Sodium Benzoate), Dairy Whey (Milk), Soy Flour, Salt, Wheat Gluten, Emulsifiers (Sodium Stearoyl Lactylate, Propylene Glycol Monoesters, Monoglycerides), Natural And Artificial Flavor. Filling: Sugar (Corn Starch Added To Prevent Caking), Shortening [Interesterified Soybean Oil, Soybean Oil And Hydrogenated Cottonseed Oil With Mono And Diglycerides And Polysorbate 60 Added. Tbhq And Citric Acid Added To Help Protect Flavor], Water, Vanilla.
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