Portobello Mushrooms Paired With Pear Tomatoes, Olive Oil, Onions And Pecorino Romano Cheese Premium Pasta Sauce

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Brand Culinaria

UPC Code 041318193039

Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g

Serving Sizes 1/2 cup (125g)

cup

Calories 80

Total Fat 4.5g 6%

Saturated Fat 0.5g 3%

Cholesterol 0mg 0%

Sodium 490mg 21%

Total Carbohydrate 9g 3%

Dietary Fiber 2g 7%

Sugars 5g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Portobello Mushrooms Paired With Pear Tomatoes, Olive Oil, Onions And Pecorino Romano Cheese Premium Pasta Sauce are 43% in carbs, 48% in fat, and 9% in protein.

carbs: 43%

fat: 48%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Portobello Mushrooms Paired With Pear Tomatoes, Olive Oil, Onions And Pecorino Romano Cheese Premium Pasta Sauce is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Portobello Mushrooms Paired With Pear Tomatoes, Olive Oil, Onions And Pecorino Romano Cheese Premium Pasta Sauce is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pear Tomatoes (Vine Ripened Tomatoes, Tomato Puree, Sea Salt, Citric Acid), Diced Tomatoes In Juice (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Portobello Mushrooms, Concentrated Crushed Tomatoes, Olive Oil, Contains 2% Or Less Of: Onions, Organic Sugar, Sea Salt, Pecorino Romano Cheese (Pasteurized Sheep's Milk, Rennet, Salt), Spices.