Meat & Vegetable Tray
🥩
UPC Code
074641060488
Data Source
USDA
Package Weight
14.8 oz/420 g
Serving Sizes
3.6 oz (102g)
Calories
150
Total Fat
12g
15%
Saturated Fat
1.5g
8%
Cholesterol
15mg
5%
Sodium
370mg
16%
Total Carbohydrate
7g
3%
Dietary Fiber
2g
7%
Sugars
4g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3.6 oz of Meat & Vegetable Tray are
18% in carbs, 71% in fat, and 11% in protein.
carbs:
18%
fat:
71%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Meat & Vegetable Tray is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Meat & Vegetable Tray is estimated to be 77%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Carrot, Ranch Dressing (Canola Oil, Non Fat Buttermilk [Whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Egg Yolk, Non Fat Sour Cream [Cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Salt, Distilled Vinegar, Sugar, Dried Garlic, Dried Onion, Dextrose, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum, Natural Flavors), Sugar Snap Pea, Celery, Turkey Bites (Turkey, Contains 2% Or Less Of: Sea Salt, Mustard, Spices, Lactic Acid Starter Culture, Carrageean, Cultured Celery Powder, Cherry Powder, Evaporated Cane Sugar, Garlic Powder. In Collagen Casing), Broccoli.
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