Pork Jerky, Sriracha, Sriracha

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Brand Golden Island

UPC Code 010082550034

Data Source USDA

Nutrition Facts

Package Weight 3 oz/85 g

Serving Sizes 1 oz (28g)

Calories 100

Total Fat 2.5g 3%

Saturated Fat 1g 5%

Cholesterol 30mg 10%

Sodium 409mg 18%

Total Carbohydrate 8g 3%

Dietary Fiber 0g 0%

Sugars 8g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Pork Jerky, Sriracha, Sriracha are 34% in carbs, 24% in fat, and 42% in protein.

carbs: 34%

fat: 24%

protein: 42%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Jerky, Sriracha, Sriracha is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Jerky, Sriracha, Sriracha is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Brown Sugar, Gluten Free Soy Sauce (Water, Organic Soybeans, Salt), Salt, Chili Pepper, Sriracha Seasoning [Spices (Including Chili), Garlic Powder, Corn Starch, Maltodextrin, Sea Salt, Sugar, Vinegar, Onion Powder), Contains 2% Or Less Of Chili Powder, Spices.