Strawberry Lowfat Yogurt
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UPC Code
041318530049
Data Source
USDA
Package Weight
32 oz/2 lbs/907 g
Serving Sizes
6 oz (170g)
Calories
160
Total Fat
1.5g
2%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
95mg
4%
Total Carbohydrate
29.9g
11%
Dietary Fiber
0g
0%
Sugars
24g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 6 oz of Strawberry Lowfat Yogurt are
74% in carbs, 8% in fat, and 17% in protein.
carbs:
74%
fat:
8%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Lowfat Yogurt is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Lowfat Yogurt is estimated to be 77%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Strawberries, Fructose, Kosher Gelatin, Natural Flavors, Concentrated Fruit And Vegetable Juice (Color), Citric Acid, Vitamin A Palmitate And Vitamin D3.
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