Shoulder Tender Beef Steak

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Brand Kitchen Cravings

UPC Code 039779499500

Data Source USDA

Nutrition Facts

Package Weight 5 oz

Serving Sizes 5 oz (142g)

Calories 151

Total Fat 4.5g 6%

Saturated Fat 2g 10%

Cholesterol 75mg 25%

Sodium 760mg 33%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 26g 52%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Shoulder Tender Beef Steak are 3% in carbs, 27% in fat, and 70% in protein.

carbs: 3%

fat: 27%

protein: 70%

Carbs to Weight Ratio

The carbs to weight ratio of Shoulder Tender Beef Steak is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shoulder Tender Beef Steak is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Salt, Maltodextrin, Sodium Phosphates, Butter Flavor (Maltodextrin, Butter Flavor, Annatto And Turmeric), Hydrolyzed Corn Protein, Garlic Powder, Onion Powder, Disodium Inosinate & Disodium Guanylate, Spice Extractives.