Saltie Public Food Database

Black Pepper & Swiss Cheese Artisan Bread

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UPC Code 021130128716
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 2 oz (56g)
oz
Calories 150
Total Fat 3g 4%
Saturated Fat 1.5g 8%
Cholesterol 10mg 3%
Sodium 290mg 13%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 1g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Black Pepper & Swiss Cheese Artisan Bread are 63% in carbs, 18% in fat, and 19% in protein.

carbs: 63%
fat: 18%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Black Pepper & Swiss Cheese Artisan Bread is 41%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Black Pepper & Swiss Cheese Artisan Bread is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Swiss Cheese (Milk, Salt, Bacterial Culture, Enzymes), Potato Flour, Salt, Yeast, Black Pepper, Wheat Malt Flour, Barley Malt Extract, Ascorbic Acid.

Also by Signature Select

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