Gravy
🍽
UPC Code
013000798006
Data Source
USDA
Serving Sizes
0.25 cup (60g)
Calories
25
Total Fat
1g
1%
Saturated Fat
0.5g
2%
Cholesterol
0mg
0%
Sodium
300mg
13%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Gravy are
55% in carbs, 31% in fat, and 14% in protein.
carbs:
55%
fat:
31%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Gravy is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gravy is estimated to be 90%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef Stock, Water, Modified Corn Starch, Contains 2% Or Less Of Wheat Flour, Beef Fat, Salt, Hydrolyzed Soy Protein, Butter (Cream, Salt), Caramel Color, Beef, Soy Sauce (Water, Soybeans, Wheat, Salt), Whey, Yeast Extract, Sugar, Dextrose, Garlic Powder, Maltodextrin, Soy Lecithin, Natural Flavor (Contains Milk), Disodium Inosinate, Disodium Guanylate, Onion Powder, Black Pepper.
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