Saltie Public Food Database

Ice Cream, Butter Pecan

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Brand Fiesta
UPC Code 051022900052
Data Source USDA

Nutrition Facts

Package Weight 0.5 GAL/64 fl oz/1.89 L
Serving Sizes 2/3 cup (94g)
cup
Calories 240
Total Fat 15g 19%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 90mg 4%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 15g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Ice Cream, Butter Pecan are 37% in carbs, 56% in fat, and 7% in protein.

carbs: 37%
fat: 56%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Butter Pecan is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Butter Pecan is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Skim Milk Powder, Sugar, Corn Syrup, Maltodextrin, Mono And Diglycerides, Food Starch (Tapioca), Guar Gum, Locust Bean Gum, And Carrageenan, Butterscotch Syrup (Brown Sugar, Water, Sugar, Butter, Salt, Molasses, Soy Lecithin, Citric Acid, Carrageenan, Natural Flavor), Pecans (Peanut Oil, Butter Flavoring, Salt) Natural Butter Pecan Flavor (Water, Sugar, Propylene Glycol, Salt), Natural Pecan Flavor (Water, Sugar, Propylene Glycol, Salt), Natural Flavors.

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